Description
Delicious frozen yogurt bites with strawberries and granola, perfect for a refreshing snack.
Ingredients
Scale
- ½ cup granola (more for topping)
- 1 cup yogurt of choice
- ½ cup fresh strawberries (hulled and diced)
- ¾ cup fresh strawberries (sliced or chopped)
- ¼ cup granola (smaller pieces work better)
Instructions
- Line a 12-cup muffin pan with muffin liners or use a 12-cup silicone baking pan.
- Sprinkle about 2 teaspoons of granola into the bottom of each cup. Set aside.
- In a medium bowl, add in yogurt and strawberries. Using a pastry cutter or fork, mash fruits into yogurt until mostly mixed in, with just a few chunks remaining. Using a rubber spatula or wooden spoon, stir and fold until well mixed.
- Spoon 2 tablespoons of the strawberry yogurt mixture into each cup, making sure to create an even layer. Tap the pan to smooth out each layer.
- Press about 1 tablespoon of strawberries or 1 strawberry slice into the tops of each cup.
- Sprinkle granola over the strawberries, about 1 teaspoon.
- Place the pan into the freezer and chill until firm, about 2-4 hours.
- Pop out each frozen yogurt bite, thaw for a few minutes, then enjoy.
Notes
- Last Step: If you made this recipe, leave a comment and review. It truly helps our small business keep running and it helps readers like you!
- Prep Time: 15 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 yogurt bite
- Calories: 90
- Sugar: 6g
- Sodium: 20mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg